Our nature preserves are open to the public 365 days per year from sunrise to sunset, providing natural places that offer peace and respite for all. Willistown Conservation Trust owns and manages Hartman Meadow, Ashbridge, Kirkwood, Kestrel Hill and Rushton Woods Preserves. We maintain these lands to preserve and enhance … Learn more about our nature preserves.
Sustainable Cooking in the Off-Season – Knife Skills
Chef Donna Laveran of Lazy Susan Kitchen is back! As we await the spring thaw, let’s sharpen those knife skills and learn the fundamentals of preparing fruits and vegetables, using chopping, dicing, slicing, and julienne techniques. We’ll prepare a meal, to include salad, soup, and dessert, with a focus on local and sustainable ingredients. Please note: because this is a hands-on class, we are limited to 12 guests, who should each BRING YOUR OWN CHEF KNIFE so that you learn with a knife you know.
This event is a BYOB event, so please bring any spirit you would like to enjoy! There will be non alcoholic beverages available.
To ensure the safety of our staff, partners, and attendees we are requiring that all attendees be fully vaccinated against Covid-19 before attending this event. If you are feeling unwell or experiencing any Covid-19 symptoms, please stay home and stay well. Thank you for helping us keep our community safe.
Questions or dietary restrictions? Please email events@wctrust.org
